Casa Barista Coffee Plunger With Scoop Black

For optimum results when using a coffee plunger, first preheat the plunger with hot tap water, then using the coffee scoop provided, add one scoop of course, freshly ground coffee per cup. After you have poured boiling water, let the coffee brew for approximately four minutes.
Clean your coffee plunger by discarding the used coffee grinds and disassembling the coffee plunger. Wash all components in hot soapy water, rinse with clean water and dry thoroughly.